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02 March 2011 @ 10:34 pm
Adventures in Boozersitting  
1/2 oz St. Germain
1/2 oz Canton ginger liqueur
1/2 shot (3/4 oz) Mathilde Poire pear liqueur
1 shot Plymouth gin
1 splash Stirrings blood orange bitters
1 dash Angostura bitters
maraschino cherry

Pretty good, a little on the sweet side (the dash of Angostura rescued it from being cloying). The pear flavor is a little hidden; I might adjust the balance between it and the St. Germain a bit. The proportion of the Canton seems just right: assertive enough to tell you it's there but not taking over. Could use a little work but honestly not bad as-is.
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ratadock on April 15th, 2011 01:14 am (UTC)
Great post! I wish you could follow up on this topic!